The Brun Bear Foundation is again partnering with ‘our Michelin Star’ Gabriel Waterhouse of The Waterhouse Project to bring 15 lucky people the chance to enjoy a sumptuous five course, five star meal and with fine wines at Gabriel’s beautiful London (England) home!
Our motto is ‘inspiring food and wine in aid of inspiring causes!’ The atmosphere is always warm and inviting – and everyone is invited! Or to put it another way: Great food. Great causes. Great company!
Five course Brun Bear Foundation Dinner with wine!
BRUN BEAR FOUNDATION
18 November 2017 MENU
Food. Wine. Donation all included.
*Salt and thyme baked golden beetroots, goats curd, caramelized walnuts
*Lemon and lime cured salmon, gin, tonic and lime sorbet
*Roast wood pigeon, preserved lemon, aubergine and cumin puree, pigeon leg pastilla
*Apple tart tatin, Normandy crème fraiche and calvados
*Androuet seasonal cheeses, homemade grape chutney
*Coffee and chocolate and thyme truffles
Fine wines included! Vegetarian options available - please contact the host.
- Five course michelin-quality dishes with wine
- Exciting experience in the chef's home
- Meet fellow foodies
Cover charge covers food, wine and donation to The Brun Bear Foundation